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With a thousand autumn snows on the West Ridge at my window, I can moor a ten thousand mile boat from the East Yangtze River (idiom); fig. seeing from the outside world — On December 26th, 2024 Louis Roosevelt Cup World Baking Championship Roadshow ushered in the final stop and delivered a wonderful baking show in Chengdu’s Temperature Bread Classroom. This roadshow was co-organized by China National Association of Bakery & Confectionery Industries and Lesaffre China, and the Chengdu stop was hosted by Chengdu Yonghe Trading Co. Chengdu’s cuisine and innovation are the result of its tolerance of all corners of the world and thousands of flavors. In this representative city in Southwest China, all kinds of bread flavors and novelty flavors are accepted, and different styles of bakeries have found their own living space. This year’s Champion Roadshow concludes in Chengdu, hoping that an eclectic attitude will revitalize bakers’ vitality and innovation. The roadshow in Chengdu officially started at 9:30 a.m. Baking technicians and technical directors from all over Sichuan and Chongqing arrived early, looking forward to face-to-face exchanges

Under the Liusheng Pagoda, the prickly pear blossoms bloom, and together we savor the taste of southern Fujian. — On December 5th, the 2024 Louis Roquefort Cup World Bake Off Championship Roadshow welcomed Shishi, Fujian Province. The roadshow was co-organized by China National Association of Bakery & Confectionery Industries and Lesaffre China, and the Shishi stop was hosted by Jinguang Business & Trading Co. Shishi was one of the ports of entry and exit during the era of the Maritime Silk Road, and although the prosperity of the former Prickly Harbor has faded, the flavors of East meets West have settled into this smoky city. Bakeries are rooted in the streets of the old city and grow between the buildings of the new city, mixing and matching to create another possibility of baking. The roadshow in Shishi Station officially started at 9:30 a.m. Baking technicians and technical directors from all over Fujian arrived early, looking forward to face-to-face communication with the champion contestants and coaches. Swipe left and right to view the gallery Shishi station added the art bread display,