Lesaffre set the global standard for yeast and other fermentation products. The company designs, manufactures and markets solutions that promote baking, nutrition and health
One of three breads is made with the yeast from Lesaffre.
Commitment to quality and respect of the environment are two of Lesaffre’s major concerns on a daily basis
Lesaffre has long embraced the concept of Corporate Social Responsibility (CSR), doing business in a way that respects people and the environment while remaining profitable
There’s a spot for you here at LESAFFRE. We offer job opportunities to everyone. Explore the possibilities below.
Nov.14th, 2015, the French company, Lesaffre Group as the world largest yeast and fermentation... Read more
Pursuing its expansion strategy on Chinese market, Lesaffre, a key global company in the field of yeast and fermentation... Read more
In order to ensure greater proximity to its clients, Lesaffre today has more than 35 production sites in addition to numerous sales and distribution companies